The effects of low level lead ingestion and chronic ethanol exposure on shock-elicited aggression.
| dc.advisor | Stephen F. Davis | en_US |
| dc.college | the teachers college | en_US |
| dc.contributor.author | Armstrong, Sara L. W. | |
| dc.date.accessioned | 2012-06-28T22:04:08Z | |
| dc.date.available | 2012-06-28T22:04:08Z | |
| dc.date.created | 1993 | en_US |
| dc.date.issued | 2012-06-28 | |
| dc.department | psychology | en_US |
| dc.description | 22 leaves | en_US |
| dc.description.abstract | Adult male rats were exposed to 1 of 4 conditions for a period of 74 days. Group Wat was exposed to neither lead nor ethanol, Groups Pb and Pb-ETOH were exposed to a solution of 500ppm lead and Groups ETOH and Pb-ETOH received an injection of a 30% ethanol solution. Intraperitoneal injections were administered to all subjects each day for 15 days in the amount of .25cc/100g of body weight. On the 15th day, each subject received shock-elicited aggression testing 15 minutes after the daily injection. The results indicated that subjects in Groups Pb and ETOH made significantly more and longer duration-in-aggression responses than did those in Groups Pb-ETOH and WAT. | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/1725 | |
| dc.language.iso | en_US | en_US |
| dc.subject | Lead-Toxicology. | en_US |
| dc.subject | Alcohol-Toxicology. | en_US |
| dc.title | The effects of low level lead ingestion and chronic ethanol exposure on shock-elicited aggression. | en_US |
| dc.type | Thesis | en_US |