Effects of temperature on fatty acids of crayfish tissues.
| dc.advisor | Robert Clarke | en_US |
| dc.college | las | en_US |
| dc.contributor.author | Will, Esther Wilson. | |
| dc.date.accessioned | 2012-10-26T14:04:47Z | |
| dc.date.available | 2012-10-26T14:04:47Z | |
| dc.date.created | 1982 | en_US |
| dc.date.issued | 2012-10-26 | |
| dc.department | biological sciences | en_US |
| dc.description | vi, 40 leaves | en_US |
| dc.description.abstract | Species distribution, habitat preference, status and abundance of the summer avian fauna were determined for Stanton, Grant, Haskell, and Stevens Counties of southwestern Kansas. Data were collected from July 1 to September 31, 1981. Observations were made by two different methods. First, two 25-mile routes were located in each county. Each route contained as many different habitats as possible. Stops were made every 0.5 miles, where a three-minute observation took place. Secondly, as many species as possible were located by observation at unique habitat types. A total of 95 species was observed. Thirty-six county records were identified: eight in Stanton County, thirteen in Grant County, eight in Haskell County, and seven in Stevens County. | en_US |
| dc.identifier.uri | http://hdl.handle.net/123456789/2122 | |
| dc.language.iso | en_US | en_US |
| dc.subject | Crayfish. | en_US |
| dc.subject | Fatty acids-Metabolism. | en_US |
| dc.subject | Temperature-Physiological effect. | en_US |
| dc.title | Effects of temperature on fatty acids of crayfish tissues. | en_US |
| dc.type | Thesis | en_US |